Curcumin is a substance from the turmeric plant (Curcuma longa), a spice commonly used in East Asian curry dishes. A substantial number of pre-clinical and human clinical trials have highlighted the health-promoting effects of curcumin, namely its role as an antioxidant, anti-inflammatory, and pain-relieving agent. Biochemical analysis has shown that curcumin is insoluble in water and gastrointestinal fluid, is rapidly metabolized and poorly absorbed by cells, has poor blood brain barrier permeability, and is rapidly eliminated from the body.
Take one softgel one to two times per day, or as directed by a qualified health care practitioner.
Consult a health care practitioner prior to use if you are pregnant, have stomach ulcers, excess stomach acid, gallstones, or bile duct obstruction or if you are taking anti-platelet medications or blood thinners. Consult a health care practitioner if symptoms persist or worsen.
Non-medicinal Ingredients:
Medium chain triglycerides, lecithin, organic coconut oil.
Softgels: gelatin (bovine), glycerin, curcumin, calcium carbonate.
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